Tuesday, November 2, 2010

News Feed Comments

Artichoke dip: delicious creamy appetizer ready in less than 30 minutes.

October 25, 2010 by Jackie K  
Filed under Appetizer

Recipe: Artichoke dip: Tasty delicious appetizer ready in less than 30 minutes. Summary: Serve this delicious artichoke dip warm with your favorite crackers. Ingredients 1 (14 oz.) can artichoke, drained and chopped  1/2 cup mayo  1/8 teaspoon red pepper 1/2 cup parmesan cheese  1 clove garlic, minced  paparika Instructions Preheat oven at 350 degrees F. [...]

Whole Roast Turkey From the Wood-Fired Oven

October 25, 2010 by admin  
Filed under Italian Food

Recipe: Whole Roast Turkey Summary: Coat the turkey with olive oil, and then lay it on a bed of onion, carrot and celery, skin side up. Add salt, pepper, herbs and olive oil to the bird, then 1/2 cup of water. Cover the turkey with foil. The foil and water let the turkey cook through [...]