Food Fit For Gods – A Guide to Greek Cuisine [Second Edition] Reviews
May 18, 2011 by admin
Filed under Greek food cookbooks
Leave a Comment
Food Fit For Gods – A Guide to Greek Cuisine [Second Edition] The recipes contained in this book are representative of many regions of Greece – Macedonia, Samos, Tripolis, Thasos, Messenia and many other parts of Greece. Cooking in Greece is based upon the local production of vegetables like eggplant, tomato, artichoke, onion, olives and [...]
Share on Facebook
Chinese Festivals Cookbook (Festival Cookbooks)
May 18, 2011 by admin
Filed under Chinese food cookbooks
Leave a Comment
Chinese Festivals Cookbook (Festival Cookbooks) Chinese Cookbook looks at 4 festivals including Chinese New Year, Dragon Boat and Moon festivals and emphasises the food eaten and the significance of the food and special meals. Each recipe is followed by information about regional variations around the world and how the differences have come into practise. With [...]
Share on Facebook
The Baby Cookbook, Revised Edition: Tasty And Nutritious Meals For The Whole Family That Babies And Toddlers Will Also Love
May 18, 2011 by admin
Filed under Indian food cookbooks
3 Comments
The Baby Cookbook, Revised Edition: Tasty And Nutritious Meals For The Whole Family That Babies And Toddlers Will Also Love Newly revised for the 1990s, The Baby Cookbook is the final word on infant nutrition. In addition to hundreds of wonderful recipes, it includes vital new information on vitamin requirements, allergies, childhood obesity, nursing, introducing [...]
Share on Facebook
The Islands in the Sun Cookbook: Culinary Treasures of the Italian Isles
May 18, 2011 by admin
Filed under Italian food books
1 Comment
The Islands in the Sun Cookbook: Culinary Treasures of the Italian Isles Culinary journey through the islands around Italy. Covers antipasti, main courses, deserts, salads, soups, rice, pastas, pizzas, street foods and sandwiches. List Price: $ 17.00 Price: Find More Italian Cookbooks Products Share on FacebookIncoming search terms:culinary treasures dressingWHERE CAN I FIND CULINARY TREASURES [...]
Share on Facebook
The New Food Lover’s Companion
May 18, 2011 by admin
Filed under Culinary Artistry
3 Comments
The New Food Lover’s Companion ISBN13: 9780764135774 Condition: New Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed The brand-new fourth edition of this widely praised reference guide has been updated with new information for everyone, including [...]
Share on Facebook
Emile Henry Flame 14 1/2 inch Ceramic Pizza Stone – Black
May 18, 2011 by admin
Filed under Kitchenware
Leave a Comment
Emile Henry Flame 14 1/2 inch Ceramic Pizza Stone – Black Emile Henry Flame 14 1/2 inch Ceramic Pizza Stone – Black Emile Henry 7514-71 List Price: Price: 49.95 Building a Wood-Fired Oven for Bread and Pizza, 13th Edition (The English Kitchen)Prospect Books’ best seller is this handy instruction manual for the ultra-keen breadmaker and [...]
Share on Facebook
Wusthof 6 Slot Oak Block for Steak Knives
May 18, 2011 by admin
Filed under Kitchenware
Leave a Comment
Wusthof 6 Slot Oak Block for Steak Knives 6 Slot Oak Block Will hold 6 steak knives or smaller knives 5″H x 4″W Wusthof 7251-1 List Price: Price: 14.95 Smith & Wesson SWHRT9B Black HRT Boot KnifeHANDLE: TEFLON COATED STAINLESS STEEL BLADE: 4.743″ LENGTH: 8.843″ STEEL: 440C WEIGHT: 7.7 OZ INCLUDES LEATHER SHEATH WITH POCKET [...]
Share on Facebook
Café Degas Cookbook
May 18, 2011 by admin
Filed under french food cookbooks
3 Comments
Café Degas Cookbook ISBN13: 9781589807662 Condition: New Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold! In 1986, Café Degas, a French bistro, opened on Esplanade Avenue in New Orleans. This cookbook includes the restaurant’s recipes, paintings by Degas (who lived nearby), and art by [...]
Share on Facebook
The Scent of Orange Blossoms: Sephardic Cuisine from Morocco
May 18, 2011 by admin
Filed under Greek food cookbooks
3 Comments
The Scent of Orange Blossoms: Sephardic Cuisine from Morocco During Spain’s infamous Inquisition, Jews were forced to flee the country for more welcoming shores. Many of these refugees landed in northern Africa, specifically Morocco, and a unique cuisine was born of the marriage of Spanish, Moorish, and traditional Jewish culinary influences. SCENT OF THE ORANGE [...]
Share on Facebook
Potsticker Chronicles: America’s Favorite Chinese Recipes
May 18, 2011 by admin
Filed under Chinese food cookbooks
3 Comments
Potsticker Chronicles: America’s Favorite Chinese Recipes ISBN13: 9780471250289 Condition: New Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold! Explore the culinary riches of China . . . in this enchanting cookbook and memoir by celebrated chef and cooking instructor Stuart Chang Berman. Heartwarming and [...]
Share on Facebook
Next Page »