A World of Dumplings: Filled Dumplings, Pockets and Little Pies from Around the Globe
May 24, 2011 by admin
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A World of Dumplings: Filled Dumplings, Pockets and Little Pies from Around the Globe ISBN13: 9780881507201 Condition: New Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed The cookbook for making dumplings and small pies of all [...]
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Ethan Stowell’s New Italian Kitchen: Bold Cooking from Seattle’s Anchovies & Olives, How to Cook A Wolf, Staple & Fancy Mercantile, and Tavolàta
May 24, 2011 by admin
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Ethan Stowell’s New Italian Kitchen: Bold Cooking from Seattle’s Anchovies & Olives, How to Cook A Wolf, Staple & Fancy Mercantile, and Tavolàta ISBN13: 9781580088183 Condition: New Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed Welcome [...]
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Parisian Home Cooking: Conversations, Recipes, And Tips From The Cooks And Food Merchants Of Paris
May 24, 2011 by admin
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Parisian Home Cooking: Conversations, Recipes, And Tips From The Cooks And Food Merchants Of Paris Presenting wholesome, easy-to-make recipes (most of which take less than 30 minutes to prepare), this book offers a look at how real people shop, cook and eat in the French capital.’Picture for a moment a package of salmon steaks wrapped [...]
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Simple Italian Snacks: More Recipes from America’s Favorite Panini Bar
May 24, 2011 by admin
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Simple Italian Snacks: More Recipes from America’s Favorite Panini Bar Americans are embracing the small plate craze. They are serving bite-size mini meals—tapas, bar snacks, antipasti, skewered vegetables—whenever they entertain. Simple Italian Snacks shows how to plan a menu for any gathering in the informal yet chic way that Italians have mastered. Here are recipes [...]
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INDIAN FOOD A Cookbook of Native Foods from British Columbia Reviews
May 24, 2011 by admin
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INDIAN FOOD A Cookbook of Native Foods from British Columbia Price: More Indian Food Cookbooks Products Share on FacebookIncoming search terms:native foods
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Easy Family Recipes from a Chinese-American Childhood (Knopf Cooks American Series) Reviews
May 23, 2011 by admin
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Easy Family Recipes from a Chinese-American Childhood (Knopf Cooks American Series) From Ken Hom, the internationally bestselling cookbook writer, comes this warm, personal evocation of the foods he savored as a child growing up in Chicago’s Chinatown. His 150 simple, comforting, scrumptious recipes represent the kinds of dishes his mother prepared every day or served [...]
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The Magnolia Bakery Cookbook: Old-Fashioned Recipes From New York’s Sweetest Bakery
May 23, 2011 by admin
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The Magnolia Bakery Cookbook: Old-Fashioned Recipes From New York’s Sweetest Bakery ISBN13: 9780684859101 Condition: New Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold! On the corner of Bleecker and Eleventh Streets in the heart of Greenwich Village sits the Magnolia Bakery. This unassuming shop, [...]
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Best of the Best: The Best Recipes From the 25 Best Cookbooks of the Year, Vol. 7
May 23, 2011 by admin
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Best of the Best: The Best Recipes From the 25 Best Cookbooks of the Year, Vol. 7 From the experts at Food & Wine: one unequaled cookbook with all the best recipes, from the greatest chefs, published in the past 12 months. Almost 1 million subscribers heartily agree: Food & Wine is the unrivaled leader [...]
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The Shun Lee Cookbook: Recipes from a Chinese Restaurant Dynasty
May 23, 2011 by admin
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The Shun Lee Cookbook: Recipes from a Chinese Restaurant Dynasty Until the 1960s, nearly all Chinese food served in the United States was Cantonese. Egg Foo Yung. Barbecued Spareribs. Egg Drop Soup. But with the opening of his Shun Lee restaurants more than forty years ago, Michael Tong and his chefs introduced the spicy regional [...]
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Indian Recipes for a Healthy Heart: 140 Low-Fat, Low-Cholesterol, Low-Sodium Gourmet Dishes from India
May 23, 2011 by admin
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Indian Recipes for a Healthy Heart: 140 Low-Fat, Low-Cholesterol, Low-Sodium Gourmet Dishes from India Indian Recipes for a Healthy Heart destroys the myth that a healthful diet is synonymous with deprivation. This unique book, in the context of Indian cuisine, contains modified recipes for well-known Indian (and some non-Indian) dished with their authentic gourment tastes [...]
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