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Simple French Desserts Reviews

May 26, 2011 by admin  
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Simple French Desserts With Simple French Desserts, making French pastry is as easy as apple pie–but deceptively more impressive. Pastry chef and author Jill O’Connor starts with the easiest recipes and gradually builds skills as she moves on to more challenging treats. Throughout, she demystifies the art of French baking, guiding cooks with step-by-step techniques, [...]

Guy Savoy: Simple French Recipes for the Home Cook

May 26, 2011 by admin  
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Guy Savoy: Simple French Recipes for the Home Cook Guy Savoy is one of the top chefs in Paris. At his modern haute cuisine restaurant, Guy Savoy, which was awarded a third coveted Michelin star in 2002, and at his Parisian bistros, Au Butte Chaillot, Les Bookinistes, and L’Atelier de Maitre Alberthe, Savoy prepares dishes [...]

How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food Reviews

May 24, 2011 by admin  
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How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food Today’s Favorite Kitchen Companion—Revised and Better Than EverMark Bittman’s award-winning How to Cook Everything has helped countless home cooks discover the rewards of simple cooking. Now the ultimate cookbook has been revised and expanded (almost half the material is new), [...]

Simple Italian Snacks: More Recipes from America’s Favorite Panini Bar

May 24, 2011 by admin  
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Simple Italian Snacks: More Recipes from America’s Favorite Panini Bar Americans are embracing the small plate craze. They are serving bite-size mini meals—tapas, bar snacks, antipasti, skewered vegetables—whenever they entertain. Simple Italian Snacks shows how to plan a menu for any gathering in the informal yet chic way that Italians have mastered. Here are recipes [...]

The Rice Cookbook: 101 Simple Recipes Reviews

May 23, 2011 by admin  
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The Rice Cookbook: 101 Simple Recipes Quick and delicious rice recipes for every day A rice dish is usually the centerpiece of a meal in most parts of India and this book is invaluable for someone who wants to cook it with a difference. In this engaging book, Anuradha Ravindranath brings together a collection of [...]

Macaroni & Cheese: 52 Recipes from Simple to Sublime

May 19, 2011 by admin  
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Macaroni & Cheese: 52 Recipes from Simple to Sublime Simple and perfect, macaroni and cheese is the ultimate comfort food, a classic dish that’s reassuring and familiar, yet, with the addition of a bit of truffle oil or salsa, it kicks into high gear with an unexpected burst of flavor. Now, for the first time [...]

Simple Chinese Cooking

May 18, 2011 by admin  
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Simple Chinese Cooking Cooking Chinese food at home has truly never been easier–all you need is this book, a wok, and a quick trip to the supermarket Simple Chinese Cooking offers Kylie Kwong’s philosophy of marrying the freshest ingredients and the simplest techniques to create amazing flavor. Kylie grew up devouring the mouthwatering heartiness of [...]

Italy Today The Beautiful Cookbook: Contemporary Recipes Reflecting Simple, Fresh Italian Cooking Reviews

May 18, 2011 by admin  
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Italy Today The Beautiful Cookbook: Contemporary Recipes Reflecting Simple, Fresh Italian Cooking First published in 1988, Italy the Beautiful Cookbook (200,000 copies sold) set the standard for exquisite presentation of Italy’s authentic cuisine, combining recipes with scenic photography and details of each region. Now, nine years later, with worldwide interest in Italian food booming and [...]

Italy Today The Beautiful Cookbook: Contemporary Recipes Reflecting Simple, Fresh Italian Cooking

May 18, 2011 by admin  
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Italy Today The Beautiful Cookbook: Contemporary Recipes Reflecting Simple, Fresh Italian Cooking First published in 1988, Italy the Beautiful Cookbook (200,000 copies sold) set the standard for exquisite presentation of Italy’s authentic cuisine, combining recipes with scenic photography and details of each region. Now, nine years later, with worldwide interest in Italian food booming and [...]

Greek Recipes – Simple, Distinctive & Delicious

May 17, 2011 by admin  
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Greek Recipes РSimple, Distinctive & Delicious Greek Recipes РSimple, Distinctive & DeliciousӬby Kanchan Kabra Greek cuisine seems to have dishes which are creative and made with lots of imagination and research yet is simple. All of fruits, vegetables and nuts are available in the Greek market. Olive oil is extensively used in many [...]

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