Saturday, April 23, 2011

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Caravan

April 18, 2011 by Mike Carter  
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London calling… Identity design for new London Roastery, Bar & Restaurant — Caravan. They roast their own coffee on site, the food is universal, inspired by the flavours of the world — and it’s all cooked by Miles Kirby, former Head Chef of The Providores. Caravan is contemporary with a nod to the values of [...]

Charcuterie La Tour Effel Recalls Mousses And Dips

April 18, 2011 by FDA Food Safety RSS Feed  
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Charcuterie La Tour Eiffel of Montreal, Canada, is voluntarily recalling all Summersweet seafood mousses and dips because the products have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes …

Royal Sweet Bakery, Inc. Issues an Alert on Uneviscerated Fish

April 18, 2011 by FDA Food Safety RSS Feed  
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Royal sweet Bakery, Inc at 119 49 street, Brooklyn, NY, 11232 is recalling HERRING IN VEGETABLE OIL FILLING discovered by New York State Department of Agriculture and Markets Food Inspectors during a routine inspection and subsequent analysis of produc…

A-1 Sandwich Company Voluntarily Recalls Sandwiches with Undeclared Allergens

April 18, 2011 by FDA Food Safety RSS Feed  
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A-1 Sandwich Inc. is recalling certain ready-to-eat sandwiches because the product label does not declare allergens. All sandwiches that contain mayonnaise and have an expiration date of 4/16/2011 or before are not labeled with egg as an ingredient.

Fielding Hills Merlot Vertical Tasting

April 18, 2011 by Kori  
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For those of you who are not familiar with a vertical tasting, it is a tasting in which you taste different vintages of the same wine from the same winery. We were first “wow”-ed by Fielding Hills in the summer of 2008. Since then, we have visited the winery, tasted all of their new releases, [...]

Fielding Hills Merlot Vertical Tasting was originally posted on Wine Peeps. Wine Peeps – Your link to great QPR wines from Washington State and beyond.

On producers who carp about my low scores, plus an observation about superrich people

April 18, 2011 by steve  
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It’s really annoying when I give a so-so score to a wine, and later on I hear howls of protest from the proprietor. “How could you?–” blah blah blah. Usually this is accompanied by a litany of high scores from other critics (take your pick; there’s enough of them out there), with the inference that [...]