Bittersweet chocolate glaze: simple delicious glaze to coat any chocolate cake.
October 12, 2010 by Jackie K
Filed under French Recipes
Recipe: Bittersweet chocolate glaze: simple delicious glaze to coat any chocolate cake. Summary: This simple chocolate glaze is used on many french cakes and deep intense chocolate flavor Ingredients 12 tablespoons heavy cream 12 tablespoons dark corn syrup 16 oz. bittersweet chocolate, chopped Instructions Combine the cream and corn syrup and bring to a simmer […]
Share on Facebook
Crème Caramel
September 24, 2009 by Jackie K
Filed under Dessert, French Recipes
Leave a Comment
Recipe: Crème Caramel Summary: delicious, rich and looks good on the table. Ingredients 6 cups milk 1 ½ cups sugar 7 eggs 2 teaspoons vanilla 1 ½ cups sugar to make the caramel Instructions Heat oven to 350 degrees F. oven. Place 1 ½ cups sugar in a saucepan and melt over medium heat until […]
Share on Facebook
Cream Of Mushroom Soup
September 24, 2009 by Jackie K
Filed under French Recipes, Soup
Leave a Comment
Recipe: Cream Of Mushroom Soup Summary: serve this soup with freshly baked french bread or with grilled chicken or steak. Ingredients ½ pound sliced mushroom ¼ cup butter 1 tablespoon chopped onions 4 cups chicken broth 3 tablespoons flour ¼ teaspoon black pepper ¼ teaspoon fresh ground nutmeg 1 cup whipping cream Instructions Melt the […]
Share on Facebook
