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Nella Cucina: More Italian Cooking from the Host of Ciao Italia

May 21, 2011 by  
Filed under Italian food books

Nella Cucina: More Italian Cooking from the Host of Ciao Italia

Mary Ann Esposito, best-selling author and host of public television’s popular cooking show Ciao Italia, returns with an all-new collection of recipes and reminiscences. In Nella Cucina, America’s favorite Italian cook combines cooking and customs, tradition and travel as she reinterprets the best of traditional Italian cooking for today’s cooks.Nella Cucina features 170 simple Italian recipes that rely on the freshest ingredients and a well-stocked pantry. There’s everything from last-minute an

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3 Responses to “Nella Cucina: More Italian Cooking from the Host of Ciao Italia”
  1. kalyson says:
    13 of 14 people found the following review helpful:
    5.0 out of 5 stars
    Great Italian Recipes!, December 7, 1998
    By A Customer
    This review is from: Nella Cucina: More Italian Cooking from the Host of Ciao Italia (Hardcover)

    Mary Ann Esposito’s cookbooks are EXCELLENT. Nella Cucina, Ciao Italia and her Celebrations books all contain very authentic recipes that are easy to follow and delicious. Depending on what part of the country you live in, a few ingredients might be hard to find but overall the recipes are well adapted for a typical American kitchen. If you grow your own vegetables in the summer, there are some wonderful ideas on how to use them.

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  2. Anonymous says:
    5 of 5 people found the following review helpful:
    5.0 out of 5 stars
    Fantastic cookbook!, October 28, 2001
    By 
    kalyson (Sacramento, CA USA) –

    Amazon Verified Purchase(What’s this?)
    This review is from: Nella Cucina: More Italian Cooking from the Host of Ciao Italia (Hardcover)

    I’ve started cooking using this book and the recipes are varied and delicious. I just cooked the “Shrimp with Spicy Tomato Sauce” for guests last night and everyone loved it. It was a really simple but wonderful recipe. Most recipes in the book are not difficult and the explanations and layout of the ingredients are very clear and easy to follow. Ms. Esposito’s writing style is entertaining and approachable. If you like cooking Italian food, I’d get this book, “Mangia Pasta”, “Ciao Italia” and “Ciao Italia — Bringing Italy Home” by the same author as I have done. I have been reading them every day since I got them. Great fun!

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  3. Anonymous says:
    6 of 7 people found the following review helpful:
    5.0 out of 5 stars
    Great Italian Cookbook!, May 7, 1997
    By A Customer
    This review is from: Nella Cucina: More Italian Cooking from the Host of Ciao Italia (Hardcover)

    A great cookbook. Directions are easy to understand and the recipes are wonderful. This is a cookbook I use often

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