Brownies
August 24, 2009 by Jackie K
Filed under American Cuisine, Baking, Dessert
Recipe: Brownies
Summary: Melt in your mouth, magnificent brownies !!!
Ingredients
- 4 large eggs
- 1 cup sugar
- 1 cup brown sugar
- 8 oz. melted butter
- 1 ¼ cups cocoa
- 2 teaspoons vanilla
- ½ cup flour
- ½ teaspoon salt
Instructions
Preheat oven to 300 degrees F. butter and flour an 8-inch square pan. In a mixer, beat the eggs until fluffy and light yellow. Add both sugars. Add remaining ingredients. And mix to combine. Pour the batter into pan and bake for 45 minutes. Or a toothpick inserted into the center of the pan should come out clean. Let it cool completely. Cut and serve.
Meal type: dessert
Culinary tradition: USA (General)