Tuesday, April 5, 2011

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Green Beans and sugar snap peas salad: Wonderful side dish with lots of herbs flavor.

March 31, 2011 by Jackie K  
Filed under Salads

Green Beans and sugar snap peas salad
Recipe Type: Salad
Prep time: 10 mins
Cook time: 8 mins
Total time: 18 mins
Serves: 4
This is very delicious and easy side dish vegetables to make when these vegetables are in season.
  • 1/4 lb. green beans, trimmed
  • 1/2 cup fresh sugar snap peas
  • 2 tablespoons olive oil
  • 1/2 cup julienned zucchini
  • 1/2 cup julienned yellow summer squash
  • 1/2 teaspoon each fresh rosemary, sage, basil and thyme, chopped
  • 1/2 teaspoon red pepper flakes
  • 3 tablespoons crumbled blue cheese.
  1. In a skillet, cook beans and peas in oil over medium heat for 3 minutes.
  2. Add the zucchini, squash, herbs and pepper flakes. Cook for 5 more minutes until the vegetables are tender and crispy.
  3. Sprinkle with blue cheese before serving.
Google Recipe View Microformatting by Easy Recipe


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