Kashta: Rich creamy pudding used to stuff knaffe or atayef.
January 6, 2011 by Jackie K
Filed under Middle Eastern
Recipe: Kashta (قشطة): Rich creamy pudding used to stuff knaffe or atayef. Summary: Kashta is very popular creamy pudding in the middle east. It can be eaten with some honey or attar, or stuffing for atayef and other desserts. Ingredients 2 cups half and half 1 cup whipping cream 3 tablespoons smeed or farina 3 [...]
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